Abstract
Professional licensure has historically been considered necessary to assure the quality of medical care. Some commentators, however, believe that advances in consumer information and in quality management technology now make it possible for management and the market to assure medical care quality. The author argues that these strategies are limited in their ability to address quality problems because of the nature of professional judgment and the medical care production process. A role, albeit a limited one, still remains, therefore, for professional regulation.
How to Cite
37 Ariz. L. Rev. 825 (1995)
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